Creamy Coleslaw
Who doesn’t love a great coleslaw…. It makes a great addition to meals, it’s delicious and it’s versatile! Mix it up, experiment and ENJOY! Ingredients:
2 cups shredded green cabbage
2 cups shredded red/purple cabbage
½ cup golden raisins (optional)
2 shredded carrots
1 apple shredded
1 green onion chopped (optional)
salt & pepper to taste
Dressing: ¼ cup natural mayonnaise 1 tbsp. apple cider vinegar ½ tsp. Dijon mustard 1 tsp. honey
Directions:
1) you will need one large
DELICIOUS ZUCCHINI MUFFINS
1 cup brown rice flour 2 tsp. baking powder ½ tsp. baking soda 1 tsp. cinnamon 2 eggs Preheat the oven to 375 degrees Line a muffin pan with paper baking cups (this recipe will make 12) Sift the rice flour, baking powder, baking soda and cinnamon into a small bowl. In a large bowl, whisk together the wet ingredients (eggs, agave syrup, oil and vanilla) Once well mixed stir in the shredded carrots and zucchini. Add the sifted dry ingredients to the zucchini mixture and stir to
